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A Chartreuse and Raspberry Styled Shoot at Château Pontac-Lynch, Bordeaux

A styled editorial at Château Pontac-Lynch in Bordeaux: chartreuse and raspberry florals, 2 crescent velvet tables and calla lilies in a gravel courtyard.

By Anne-Sophie Boubals | Published 7 August 2026 | Last reviewed

Chartreuse green and raspberry pink run through every frame of this shoot, from the velvet cloths pooling on the gravel to the calla lilies laid across each plate. The team took one brief to Château Pontac-Lynch in Bordeaux: let florals, textile and colour carry the whole design. At its centre they placed an imagined couple, Charlie and Adrian.

The concept speaks to couples planning a destination wedding in France who want colour rather than restraint. Spring did much of the work. The season brought blooms, fresh foliage and long light, so the planting around the courtyard reads as part of the scheme rather than a backdrop to it.

The imagined story stayed deliberately light. Charlie and Adrian were pictured as a design-led couple who wanted a celebration that felt expressive rather than formal, and the styling followed that lead. Photographer Carla Garcia shot it with a fashion eye, moving between colour for the design and black and white for the portraits.

Château Pontac-Lynch carried the scheme. Its pale limestone and gravel courtyard sit among the château wedding venues in Bordeaux that couples travel for, with palms, wisteria and climbing roses already in frame. Planner Horizevent held the shoot together, with florals and styling by Poppy Bloom.

Photography
Carla Garcia
Venue
Chateau Pontac-Lynch
Region
Nouvelle-Aquitaine, France

Getting Ready

Black and white portrait of the bride in a lace-edged veil at a window
Black and white image of the bride seated in a makeup chair with the groom waiting behind
Black and white portrait of the groom fastening his tie at a window
Black and white portrait of the groom adjusting his jacket at a window

Preparation happened indoors, in rooms with tall shutters and bare boards. Carla Garcia shot the whole sequence in black and white, which sets the colour story aside and leaves the window light to do the work.

The bride stands at the shutters in a veil edged with heavy lace, reading as texture rather than trim. The groom dressed separately, working through a tie and then a jacket in front of the same tall windows.

One frame catches him waiting against the wall while the bride sits in the makeup chair, still turned away from him. It is the quietest picture in the set, and the only one where both appear before any of the styling begins.


Couple Portraits

Black and white portrait of a couple beside the velvet-draped crescent table
Black and white portrait of a couple embracing beside the dressed tables at the chateau
Black and white portrait of a couple beneath the veil on a stone balustrade
Black and white overhead portrait of a couple on a striped surface

The portraits stay in black and white throughout. That is a deliberate break from the colour running through the rest of the shoot. Without the chartreuse and raspberry, the frames read as fashion pictures: posture, fabric and the fall of a veil.

The first pair were shot beside the dressed tables, using the château wall and the planting behind as the backdrop. A third places the couple beneath the veil on a stone balustrade with trees beyond it.

The last looks straight down on a striped surface, with the bride reclining and the groom at her hand. It is the most styled frame in the set and the closest the shoot comes to a campaign image.


Reception

Two crescent reception tables in mauve velvet with chartreuse stools before the chateau's limestone facade
Raised view of the two crescent tables dressed in mauve velvet with chartreuse stools and abundant florals
Table detail with green glass plates, gold flatware and layered floral arrangements along the crescent table
Overhead aerial of the two crescent tables in mauve and chartreuse velvet on the gravel courtyard

The reception design is the centre of the shoot. Rather than one long table, the team laid 2 crescent tables facing each other across the gravel. The shape gives the setting movement and keeps every seat within sight of the others.

Mauve velvet covers both tables and pools onto the ground, while chartreuse velvet wraps the stools and spills in loose folds around them. Deep green glass plates sit at each cover with gold flatware and a single calla lily laid across them. Florals run the length of both curves in coral, raspberry and white.

Seen from overhead the paired crescents read almost as a drawing on the gravel. That is why the drone frames carry as much of the design here as the ground-level ones, and why they sit in this section rather than with the architecture.


Design and Details

Place setting with a deep green glass plate, gold cutlery and a single calla lily on mauve velvet
Two hands toasting coupe glasses in front of a hand-calligraphed welcome sign with a grapevine motif
A printed menu card standing among ferns and coral florals on mauve velvet
Menu card, glassware and floral arrangements along the mauve velvet table in spring sunlight

The detail work holds the same 2-colour dialogue at close range. Menu cards printed in blush stand upright among ferns and coral blooms, each stamped with the grapevine drawing that repeats across the stationery. A white arrangement of roses and calla lilies anchors one end of the table beside coupe glasses.

A further 2 pieces sit apart from the tablescape. A chartreuse velvet banner hangs from a first-floor window down the limestone, carrying the same grapevine and a line of calligraphy in pink. A hand-calligraphed sign forms the backdrop to a toast, shot in black and white so the drawing reads clearly against the dark ground.

The last detail leaves the colour behind entirely: a calla bouquet photographed on an antique carved chair, framed by the chair's oval back. Stationery came from Mademoiselle Mouche and the tableware from APS Location and Options.


Flat Lays

Flat lay of blush and chartreuse stationery with a wax seal, calla lily and perfume bottle on marble
Wedding rings resting on a raspberry calla lily petal beside the stationery suite
Flat lay of the stationery suite with chartreuse ribbon, menu cards and perfume on marble
Bridal shoes and a perfume bottle arranged on embroidered fabric beside the veil

The flat lays were shot on marble, which keeps the paper and the colour separate from the garden. The suite pairs a blush save-the-date with cream menus, a gold wax seal and chartreuse silk ribbon, and the grapevine drawing recurs on each piece.

Objects join the paper across the set. A perfume bottle, the bride's shoes and green blooms are laid along the edges of the frame, and the rings rest in the cup of a raspberry calla petal.

One frame drops the colour altogether and photographs the shoes alone in hard directional light, which is the sharpest change of register in the shoot.


Venue

Aerial view of the crescent reception tables set on gravel among palms in the chateau grounds
The chateau's limestone facade with wisteria in bloom above the dressed reception tables
Aerial view of the chateau rooftop with the dressed reception tables in the courtyard below
Aerial view of the chateau wing, gardens and the crescent reception tables

Château Pontac-Lynch gave the shoot pale limestone, a gravel courtyard and mature planting, which is most of what a design-led editorial needs. Wisteria was in flower along the façade, and palms and climbing roses frame the ground where the tables were laid.

The drone frames show how the building and its setting work together. The courtyard sits tight against one wing with gardens running out behind it, so the tables read as part of the grounds rather than an installation dropped into them.

For couples weighing getting married in Nouvelle-Aquitaine, the estate reads as one address where a courtyard can carry an outdoor dinner without much dressing.

Aesthetic
Florals, textile and colour carrying the whole design
Bride's Dress
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