Pearls and Burgundy Velvet at a Winter Chateau Wedding in France: Château d'Hazeville

The palette ran burgundy and green in pearlescent tones, layered with draping, pearls and lace, and enriched with fruit and florals for depth. Efflorescence built a structured pearl-and-calla bridal bouquet and multitone arrangements for the ceremony table and the cake by Joe Les Gateaux. Small touches set the scene: a catering corner, an artist live-sketching guest portraits, and a welcoming banner at the entrance. Juliette Menard shot it to match the concept: blurred frames, black and white against colour, light caught as detail.

Château d'Hazeville is built for this kind of drama: gardens outside for a ceremony, grand rooms inside for a reception. The shoot used both. A symbolic garden ceremony staged in the cold, then a winter-toned reception inside, with a refined head table and an elegant cake corner.